Utility Aide - Senior Health Center

US-ME-Brunswick
Job ID
2017-1881
Job Type
Regular Part-Time
Category
Dining Services
Unit
Food Service
Shift
4:00-7:00 pm week day and varied weekend hours
Hours per Week
12

Overview

Under the supervision of the Food & Nutrition Services Supervisor, performs all utility tasks relating to the   Food & Nutrition Services Departments, in accordance with departmental and organizational goals and objectives, as well as with current laws and regulations.

Responsibilities

Perform daily cleaning of filters and catchall in accordance with safety and sanitation procedures

  • Clean and sanitize garbage containers inside and outside according to department policies and procedures
  • Use cleaning and sanitizing agents according to directions and principles of safety, sanitation, and infection control
  • Maintain proper soap/sanitizing solution usage and temperatures of dish machine, pot wash, and rinse sinks
  • Wash and sanitize all service ware and pits and return to proper areas.
  • Assure order, cleanliness, and sanitation of floors, mats, sinks, dish machine, counter, walls, cafeteria tables, Food & Nutrition areas (main kitchen), cafeteria, dish room, dry storage, walk-in, freezer/refrigerator)
  • Dispose of all garbage and trash properly and as it accumulates, in accordance with sanitation policies and procedures
  • Deliver and retrieve patient/resident meal trays
  • Sort and store recycled materials in appropriate locations

Qualifications

Prior experience in food service/institutional setting preferred but not required, relating to sanitation maintenance

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